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LET'S SOLVE

CLIMATE CHANGE 

ONE MEAL AT A TIME
HERE'S THE DEAL:

Switching from an animal-based to a plant-based diet is the single most effective change an individual can make to reduce their carbon footprint.

In addition to significant contributions to greenhouse gas emissions, animal agriculture is the leading cause of habitat destruction, Amazon deforestation, and global reductions in biodiversity. 

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The solution appears simple: Eat less meat, more plants.

But plant-based is hard.

Trust us, we know. 

Transitioning to a plant-based lifestyle requires overcoming old habits and forming new ones, learning new ways to cook and prepare meals with (perhaps) unfamiliar ingredients, and shifting all kinds of food paradigms.

 

It can be overwhelming, time-consuming, and downright frustrating.

That's where Live Plantiful comes in.

The mission is simple:

Fight climate change in a way that fits your individual lifestyle.

EAT

Hundreds of delicious, customizable recipes will jump-start your health and delight your tastebuds. Machine-learning meal planning and integrative shopping lists make grocery shopping a breeze.

SHOP

From kitchen to closet, shop products curated for your lifestyle. By supporting products and companies that are sustainable and environmentally-conscious, you're using your purchasing power to create a better world.

LEARN

Why are chia seeds good for you? How can you reduce your carbon footprint? Dive into educational articles and current events to stay on top of the latest information in personal and global health.

TRACK

Whatever your goals, smart tracking and personalized guides will help you reach them. See the positive effects of your lifestyle changes on both your health and the environment with fitness and carbon footprint feedback.  

Join the team!

Passionate about climate change and healthy eating? Interested in being a part of Live Plantiful? I'd love to hear from you!

 

Please send me a message here or directly to katietoepel@gmail.com.

Thanks!

 

Thanks! Message sent.

EAT FOOD.

NOT TOO MUCH.

MOSTLY PLANTS.

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Michael pollan

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